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There are many shade-loving vegetables that are easy to grow at home. Today, Daotaomt.edu.vn will summarize for you the top 20 shade-loving vegetables that need less sun and are easy to grow at home!
Broccoli, also known as broccoli, belongs to the large-flowered cabbage family. This plant likes cool temperatures and is popular because it is easy to eat as well as rich in vitamins, nutrients,… In addition, broccoli has the effects of preventing cancer.
Lettuce is very easy to grow, so many families with small land can still grow it. This vegetable grows well in the shade, does not need much sunlight to grow and can be eaten raw such as with pancakes, rice paper rolls, …
Peas are plants that are suitable for growing in shade. This vegetable can be processed into many dishes such as stir-fry, boiled, … provide many nutrients, prevent cancer, promote heart health.
Spinach belongs to the vine family, very easy to grow and care for. This vegetable grows quickly in shady environments. Spinach provides a large amount of vitamins, iron, … to help improve human health.
Betel leaf belongs to the pepper family, is processed into many dishes such as fried beef with guise leaves, grilled beef with guise leaves,… The plant likes to live in a shady environment. You will easily recognize that the plant is not growing well by the color and size of the leaves.
If the leaves are dark green, large, the plant is growing normally, and if the leaves are light green or small, the plant is having problems. In addition, good leaves are used to treat joint pain, aches and pains, …
Perilla vegetables can be eaten raw, used as a spice to enhance the flavor of the dish. In addition, perilla also has the use of curing diseases such as aches and pains, colds, … You just need to sow seeds or old cuttings in the soil in a shady place, the plant will grow and develop on its own.
Chives, also known as cuu Thai, smell like garlic and onions mixed together. This vegetable grows well in many environments, besides the plant has medicinal uses such as detoxification, reducing itching, …
Spinach does not like places with a lot of light. This vegetable is native to Western countries. The leaves are green but the stem has many eye-catching colors. Rainbow cabbage can be used to process many dishes such as stir-fry, boiled, …
Kale likes a cool, low-light environment. This vegetable has a sweet, soft taste that is easy to eat. This mustard plant can grow in a hot and sunny environment , but it will have a bitter, tough taste that is harder to eat.
Spinach also has many other names such as spinach, spinach, … belonging to the Amaranth family. This vegetable is very good for health as well as has many uses such as improving eyesight, lowering blood pressure, preventing asthma,… Especially, spinach likes shade, very easy to grow and care for.
Cabbage is also known as bok choy, white cabbage, the same family as cabbage and mustard greens. This cabbage grows in a sunny environment, can be processed many dishes such as soup, stir-fry, boiled, … very good for health.
Broccoli also prefers cool, low-sun environments like broccoli. Because sunlight will make the plant not grow well, the taste is not good. Cauliflower is processed into many dishes, but you should soak it in dilute salt water for about 5-10 minutes to remove the insects in the cotton!
Cabbage likes to live in a cool, sunny place because then the cabbage will be firmer and have a sweeter taste than growing in too much sun . Cabbage contains a lot of fiber to support digestion as well as a number of other nutrients such as calcium, magnesium, …
Crab crab vegetables
Crab is a vegetable that grows wild but is very delicious to eat. This vegetable adapts well in a humid, shady environment where it grows very quickly and is lush. Crab vegetables can be processed into many dishes, but the most delicious is processed into salads because you will clearly feel the crisp and sweet taste of vegetables.
Cove beans, also known as stick beans, are native to Central America. Cove beans have many varieties with different colors such as yellow, pale green, purple. This type of bean also prefers a sunny, shady environment such as peas, cowpeas, ..
When growing this bean, you don’t need to spend a lot of time taking care of it. Cowpeas also love the shade, being processed into many dishes such as stir-fried meat, boiled and served with hot rice.
Most fungi grow and develop well in a shady environment with little light but must be well ventilated and low draft. Mushrooms are foods rich in nutrients, fiber, low in fat, and low in calories, suitable for those who are losing weight.
Mint is a shady, easy-to-grow vegetable. This vegetable can be eaten raw or used to decorate drinks such as orange juice, snow lemon, etc. Mint is very easy to grow, you just need to plug the old branches into the moist soil, the tree will take root by itself. and develop.
Parsley adapts well to moist, shady environments. You just need to plant them under a large tree in the garden, water regularly , you will have parsley to eat regularly.
Gotu kola can be grown all year round, does not need much soil but needs a lot of water . This plant likes moisture and coolness. When planting, you should choose light soil or sandy, loose soil with lots of nutrients for good growth and development. This vegetable can be used in salads, soups, … rich in nutrients, providing many vitamins for the body.
Thus, Daotaomt.edu.vn has compiled for you the top 20 shade-loving vegetables that need little sunlight, which are easy to grow at home. Hopefully through the above article, you will have more vegetables to add to your garden!
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