You are viewing the article How to make delicious and simple grilled octopus satay at home at daotaomt.edu.vn you can quickly access the necessary information in the table of contents of the article below.
If you’re a fan of seafood and enjoy grilling, there’s a delightful dish that combines the best of both worlds – grilled octopus satay. Renowned for its tender and flavorful meat, octopus is a unique ingredient that is often enjoyed in fine dining establishments. However, crafting this delectable dish at home is easier than you might think. With just a few simple ingredients and a bit of preparation, you can create your own succulent and mouthwatering grilled octopus satay in the comfort of your own kitchen. Whether you’re hosting a backyard cookout or simply looking to elevate your homemade meals, this guide will take you through all the steps necessary to make an unforgettable dish that will impress your friends and family. So let’s dive in and discover how to prepare a delicious and simple grilled octopus satay at home.
Octopus is known as a delicious fresh seafood that is processed into many attractive dishes. So, today, let’s go to the kitchen with Daotaomt.edu.vn to cook delicious and simple grilled octopus satay at home!
20 Minutes Processing
50 Minutes For
Ingredients for grilled octopus satay
2 lemongrass plants
2 cloves of garlic
Spices: Sugar, salt, monosodium glutamate, satay, cashew oil
If the octopus is alive , you should choose the octopus that moves quickly and is flexible when we touch it . At the same time, you should buy octopus with a bright white belly, clear eyes and should be bought at stores specializing in fresh seafood to ensure prestige, quality and clear origin!
For frozen octopus , choose those with gray brown color on the back skin, white flesh . At the same time, you should buy those with smooth skin, undistended abdomen and clear eyes.
Choose those that have a firm body that won’t be soft to the touch and watery when touched. These are common tips for choosing delicious octopus.
How to make grilled octopus satay
Step 1Process materials
The octopus you buy needs to be cleaned, then rinsed with water and dried. For lemongrass, chili and garlic, you wash and chop.
Preliminary tip : To remove the oil and fishy smell from the octopus, you need to soak and rinse thoroughly with salt and then rinse with cold water.
Step 2Marinated octopus
You put the octopus in a bowl and marinate in turn with 1 tablespoon of sugar, ½ teaspoon of MSG, 2 tablespoons of satay, 1 tablespoon of cashew color with lemongrass, chili and garlic that have been minced in the above step.
Then, you mix well and put it in the refrigerator, marinate the octopus for about 30 minutes to absorb the spices
Step 3Grilled octopus
You preheat the electric grill for about 5 minutes at 150 degrees Celsius , then put the octopus on the grill. You bake for about 10 minutes until the octopus turns beautiful and feels crispy, the octopus is cooked.
In addition, you can also grill octopus on a charcoal stove until golden on both sides instead of an electric grill.
Step 4Finished product
Grilled octopus satay will make many people fall in love because the grilled octopus has just arrived, so it still retains its crispness, sweetness, and evenly absorbs spices . When eating you will feel the rich blend of satay, the aroma of garlic, lemongrass and the spicy taste of chili, … All will create a delicious, harmonious, round-tasting dish.
You can eat grilled octopus satay with hot rice as a daily rice dish. Besides, this is also a dish that you can make when your friends gather, what’s more wonderful.
Reference: Octopus – How to cook & Delicious dishes from octopus
Hopefully, the sharing of Daotaomt.edu.vn will help you successfully cook delicious, easy-to-make grilled octopus satay to treat your whole family!
In conclusion, making delicious and simple grilled octopus satay at home is easier than it may seem. By following these steps, you can create a flavorful and tender dish that will impress your friends and family. The key lies in properly preparing the octopus, marinating it with a well-balanced combination of spices and seasonings, and grilling it to perfection. The result is a dish that showcases the unique taste and texture of octopus, complemented by the smoky and charred flavors from grilling. Don’t hesitate to try this recipe at home and enjoy the savory and succulent octopus satay that will transport you to the shores of the Mediterranean or Southeast Asia with each bite.
Thank you for reading this post How to make delicious and simple grilled octopus satay at home at daotaomt.edu.vn You can comment, see more related articles below and hope to help you with interesting information.
1. Easy grilled octopus satay recipe
2. Step-by-step guide for making grilled octopus satay
3. Best marinade for grilled octopus satay
4. Tips for perfectly grilling octopus satay
5. Grilled octopus satay with a spicy peanut sauce
6. Delicious Mediterranean-style grilled octopus satay
7. Quick and simple grilled octopus satay recipe
8. Authentic Indonesian-style grilled octopus satay
9. Grilled octopus satay with a tangy lime marinade
10. Mouthwatering grilled octopus satay skewers